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Roasted Rainbow Beets With Seared Halloumi & Pistachios Recipe

Check out the Focus on Marriage Podcast for great insights on building a strong and healthy marriage.

Stop Eating Poison: How To Deal With Toxic People: Your Survival Guide on How to Remove and Keep Toxic People Away from Your Life,...

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Why Do I Feel Guilty When I Know Leaving Was Right?

Morning friend, We just celebrated Good Friday and Resurrection Sunday. But I’ve been stuck pondering Saturday. The day between the horror and the hope....

How To Stop Being A Narcissist For Women: How To Stop Being A Narcissist, How To Stop Being An Abusive Partner, Dealing With Self...

Price: (as of - Details) If you are a woman struggling with narcissistic tendencies, this book is for you. Narcissism can...


It’s high time we stopped keeping salad in the confines of a leafy base, and with this beet-based salad, you’ll be a sure convert. Really less of a salad and more a dish you could serve as a vegetarian main for dinner or as a satisfying lunch, this recipe from Eat, Habibi, Eat! Fresh Recipes for Modern Egyptian Cooking by Shahir Massoud starts with some nutrient-rich root vegetables: beets, both red and yellow.



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